Everything NextShelf manages
- Program format and placement planning
- Equipment, installation, and launch
- Product selection and inventory
- Restocking and merchandising
- Payments and sales reporting
- Maintenance and service
- Ongoing assortment improvements
Vending & micro markets across Dallas-Fort Worth
The right on-site market, fully operated for your business.
From compact smart coolers to full micro-markets, NextShelf designs and runs modern food-and-drink programs around your traffic, space, hours, and audience. We own the equipment and inventory, then handle stocking, payments, service, merchandising, reporting, and ongoing optimization.
Get a free location assessment
Dallas Stars Plano StarCenter
2NextShelf coolers
8Machines replaced
15xPrevious monthly revenue
Live DFW result
Two coolers replaced eight vending machines. Revenue increased 15x.
NextShelf combined open-shelf shopping with SKU-level sales data, basket analysis, daypart and event patterns, disciplined replenishment, product testing, and custom-built machine-learning models that continuously tuned the assortment to what customers actually bought.
15x the monthly revenue of the previous eight-machine vending bank.
See how the program was optimizedWhat your business provides
- A suitable, visible location
- Standard electrical power
- Placement approval
- Basic access coordination when needed
One accountable operator, from the equipment and products through every day of service.
The right market for the location
One operator. The right format. A better experience.
Some locations are best served by a compact smart cooler. Others need a broader fresh-food assortment, multiple temperature zones, or a full micro-market. NextShelf studies the traffic, space, hours, audience, and demand—then designs and operates the program that fits.
Compact convenience
A managed smart-cooler program for high-visibility spaces where speed, product choice, and a smaller footprint matter.
Expanded grab-and-go
More capacity and a broader assortment for larger teams, heavier traffic, longer hours, or multiple product categories.
Full market experience
Open shelving, coolers, fresh food, frozen options, self-checkout, and a market environment designed around the space.
Whatever the format, NextShelf owns the inventory, stocking, payments, service, merchandising, and continuous optimization.
How customers buy
Tap. Open. Take several items. Close and go.
The cooler identifies what was removed and charges the customer automatically. There is no barcode scanning and no one-item-at-a-time vending process.
01
Tap a card or phone
02
Open the cooler
03
Take what you want
04
Close and go
Designed for real demand
Smart cooler or micro-market? The location decides.
Explore DFW micro-market serviceSee what a full-service operator handlesWorkplaces and offices
Warehouses and manufacturing
Athletic facilities and ice rinks
Gyms and fitness
Hotels and hospitality
Other high-traffic DFW facilities
Free location assessment
Find the right vending or micro-market program for your location.
Share your traffic, current setup, available space, and goals. We will assess the opportunity and recommend the format and operating plan that fit.
No equipment to buy.
No inventory or restocking for your staff.
No obligation to move forward after the assessment.