The challenge
Traditional vending was leaving demand uncaptured.
The facility relied on traditional vending that generated approximately $400 per month in revenue.
Anonymous result
Large DFW athletic facility
Monthly revenue grew from approximately $400 under traditional vending to more than $6,000 after NextShelf.
Approved monthly comparison
~$400$6,000+
Measured against the previous traditional vending program at the same facility.
Before and after
The same location. A materially stronger program.
NextShelf replaced the existing vending setup with managed smart coolers, then used transaction data, event patterns, product testing, and custom-built models to continuously tune the assortment and replenishment plan.
Previous traditional vending
~$400Monthly revenue beforeAfter NextShelf
$6,000+Monthly revenue afterWhat changed
The equipment changed. So did the operating discipline.
NextShelf replaced the traditional setup with managed smart coolers and took responsibility for the operating program.
The operating intelligence
Demand became a set of decisions—not a guess.
Inputs
What the location revealed
- Transaction data
- Event patterns
- Product testing
Actions
What NextShelf changed
- Tune the assortment
- Adjust the replenishment plan
- Use custom-built models to learn from demand
The measured result
~$400/month → $6,000+/month
More than $6,000 per month in revenue after NextShelf
An assortment and replenishment plan continuously tuned to the location
Measured against the previous traditional vending program at the same facility.
Free location assessment
What could active operation change at your athletic facility?
Tell us about your traffic, event patterns, current setup, available space, and goals. We will assess the opportunity and recommend the right program.
No equipment to buy.
No inventory or restocking for your staff.
No obligation to move forward after the assessment.